Try out new recipes with this Viking Professional 7 Series gas range. The VariSimmer setting on all burners ensures optimum cooking conditions for food requiring low temperatures, while the infrared broiler produces intense heat needed for the perfectly seared meat. This 36-inch Viking Professional 7 Series gas range has a ProFlow convection baffle system to ensure even heat distribution in the oven for optimal baking.
Continuous grates create a flat and sturdy cooking surface.
Three burner sizes ranging from 8,000 to 23,000 BTU's efficiently deliver heat to any size cookware
Convection technology for fast cook times and flavorful results.
5.1 cu. ft. oven lets you cook for a large group in less time.
Ensures automatic ignition and reignition, should the burners extinguish at any time while cooking.
Viking Professional 7 Series VGR73626BBFLP
3 Tru-Glide Racks
Island Trim