Bake like a professional with this Viking 5 Series electric double oven. The 10-pass concealed bake elements and Vari-Speed Dual Flow convection systems hold precise temperatures and maximize airflow to cook food evenly. This Viking 5 Series electric double oven has 10-pass broilers with heat reflectors that let you broil and sear meats and other foods.
TruConvec convection utilizes a 3rd hidden element and a fan to improve air circulation.
Conveniently eliminates the need to scrub by doing the cleaning for you.
4.7 cu. ft. capacity in the upper and lower ovens.
Feature handles for easy access and can be placed in 6 positions to accommodate a variety of cookware.
Helps maximize interior space.
Provides a stylish appearance.
Viking Professional 5 Series VDOE130VC
2 x rack
TruGlide rack
3 x rack